Études rurales

99-100
Économies des vivres

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Marie-Claude Maurel

La petite agriculture en URSS et en Europe de l'Est

Abstract

Small agriculture in the USSR and Eastern Europe. -- "Small agriculture" refers to individual auxiliary farms. By its limited technical means and family labor, it is a form of household production. It can be analyzed as a food-producing system with supplementary functions within socialist agriculture. This system serves, in particular, as an economic and social regulator. Concerned with increasing the availability of food, recent governments have decided to encourage the development of small agriculture. Policies differ from one country to another: the Hungarian, Soviet and Rumanian cases are described.

Pour citer cet article

Marie-Claude Maurel, La petite agriculture en URSS et en Europe de l'Est, Études rurales, Économies des vivres
http://etudesrurales.revues.org/document938.html